Have you ever thought about changing the color of your Indomie Noodles?
Have you thought about how palette engaging a Pesto would taste? Try it at home.
Ingredients:
3 handful of Spinach
1/4 cup Olive oil
1/4 cup of groundnut
2 cloves of garlic
Indomie seasoning
Preparation
Blend this all together.
Fold into your already cooked Indomie Noodles and garnish with fresh tomatoes and/or Parmesan cheese.There are days you are not in the mood to feast on any kind of protein, Indomie Pesto wouldn’t be a bad idea.